Calling All Bubble Lovers! (Quality and Won’t Break the Bank)!

Oh, the joy of bubbles brightens everyone’s day, especially a delicious Cava from Spain! 

I received samples of the Freixenet (“fresh-eh-net”) Cordon Negro Brut a.k.a. “the black bottle bubbly” from their PR agency a few weeks ago and my oh my, I was not surprised to taste the most elegant (inside and out) sparkling wine that I have tried thus far in my wine journey; it’s the world’s #1 imported sparkling wine, to say the least (screw top included!).

When I was getting ready to pour a glass, I had to find the chicest glass I had available to keep up with the quality of this Cava. This champagne coup did the trick!

Sipping this sparkling Cava could be considered an art in itself as the pungent bubbles, crisp style, and sleek black bottle are a masterpiece. Very much a show-stopper at any party.  Did I mention a great pairing and aperitif  with raw almonds?

A nice blend of Cavaare Macabeo (35%), Xarel-lo (25%) and Parellada (40%) was crisp with tastes of pear, apple, and citrus yet a tinge of smoky flavor came out of the bottle for me.  A dry sparkling (not too overbearing) and fluttery in the mouth could be considered a good middle-man between a prosecco and a champagne.

And of course, it’s all about the bubbles, you can actually feel the bubbles run down your esophagus and brighten up your whole body.  The best part is, the bubbles never die.  I was sipping on this and taking in all of its flavors for over 20 minutes and it still had just as many bubbles when poured (maybe a hint less, but still!).  One word – QUALITY. Case and point, it feels good all around drinking this Cava and I’m hoping it’s at your ‘End of Summer Soiree’ or at an event outside in your cocktail dress or suit (skinny tie included).

Can be found in the majority of wines stores and numerous restaurants around NYC!  Retails for around $10.95.

Also, want some fun cocktails using this delicious Cava?  {here}

Salud!

Happy Friday!

On this beautiful Friday, I would like to cheers to my wonderful friend that just moved into a fabulous new apartment and is living her dream one sip at a time!  I hope we all become SO inspired by our dreams that it sparks lightning underneath us and we start making moves and popping bubbly to celebrate!  Or if anything, indulge in some of your favorite Champagne and let the bubbly start inspiring you!

Cheers to inspiration and a fabulous weekend!

Photo compliments of the fab T.O!

Keep Those Bubbles In!

The Rockefeller Center Christmas tree is lit which mean it’s officially the beginning of holiday season! Parties every weekend and Champagne in hand is always what rings in the holiday season and New Year!  And of course, nothing is worse than when you are at a holiday party and your glass of bubbly goes FLAT.  So why not try this! Slip a raisin into your glass and watch the bubbles unfold!

Raisin picture {here}; Champagne picture {here}

Vyne & Lure Fishbar

This weekend we went to Vyne Wine Bar in Greenwich Village for a pre-dinner drink before heading over to Lure Fishbar.  We got there around 830pm and it was really quiet.  They had a nice fire going with leather couches and a long stone table for people to sit at – key to a great wine bar for tastings.  I liked the inside however, I learn towards more of an old wood, exposed red brick, more authentic Italian feel to a wine bar.  This was a bit more modern but definitely a good spot to share a bottle of wine with close friends to really dig in and catch up since it was a bit on the quieter side.

We were in the mood for a little bubbly so split a bottle of 2010 La Spinetta Moscato d’Asti Bricco Quaglia three ways which was delicious.  It was very sweet so make sure you are in the mood for a fruity sparkling wine.  It was a light – medium bodied sparkling white wine with lots of acidity, dry and very peachy with a hint of green pear flavor.  It was a reasonably priced bottle for about $48.  This would actually go great with an outside Spring/Summer brunch or complement a nice dessert.. like the ice cream sandwiches we had at Lure!

We headed over to Lure Fishbar and had the most amazing time.  The interior is reminiscent of a gorgeous cruise ship – love the nautical theme they have going on.  The food was delicious (Recommend: Lobster Roll, Rock Shrimp risotto, Lobster croutons – app).  Their wine list offers over 250 bottles starting around $40 – over $100.  At Happy Hour (5pm – 7pm) they offer featured wines (white, red, rose) by the glass for $6! So I would definitely go back to see what the happy hour is like but the bar scene is very cool and of course the dinner with it’s extensive wine list is also amazing.  Check out the dessert too, next time I would like to try some of their ports and maybe if I am daring enough, their Grappa!!!!

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